Description
A garlic loaf is a mouthwatering bread creation that features a loaf of bread, often of the white or Italian variety, generously infused with the savory and aromatic essence of garlic. This delectable treat is typically made by combining minced or roasted garlic with butter or olive oil, which is then spread or drizzled over the bread before baking. The result is a fragrant and flavorful bread with a crisp crust and a soft, garlic-infused interior, making it a popular choice for dipping in soups, enjoying with pasta, or simply savoring as a delicious standalone side dish.
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