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Elaichi toast


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Ilaichi toast, also known as cardamom toast, is a delightful Indian snack or breakfast item that features slices of bread infused with the warm and aromatic flavor of cardamom. To prepare ilaichi toast, cardamom-infused sugar is spread or sprinkled on bread slices, which are then toasted or baked until they achieve a light, crisp texture. The result is a fragrant and sweet treat with a hint of cardamom’s unique spice, making it a popular choice for those who enjoy a touch of exotic flavor in their morning or afternoon snack.

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Weight 250 g


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